CINNAMON QUICK BREAD
Serves: 2 large loaves
 
Cinnamon Quick Bread
Ingredients
  • 2 cups white flour
  • 1½ cups sugar
  • 8 tsp baking powder
  • 4 tsp cinnamon
  • 1 tsp salt
  • 2 cups milk
  • 6 Tbsp oil
  • 2 Tbsp vanilla
  • 4 eggs
  • 1 cup raisins (optional---I never use raisins)
  • For the streusel
  • 4 Tbsp brown sugar
  • 3 tsp cinnamon
  • 4 tsp butter (I accidentally did 4 Tbsp once and it was divine... Shh... don't tell!)
Instructions
  1. Mix all the bread ingredients together and beat for 2 minutes. Pour batter into two greased bread pans.
  2. Combine streusel mixture until crumbly. Sprinkle over batter and swirl slightly to marble.
  3. Bake @ 350 for 55 minutes if making 2 big loaves. If you decide to do 4 smaller loaves bake for 35-40 minutes... watch it closely so that it doesn't get over done. When a knife inserted into the center comes out clean the loaves are done! Cool on a wire rack.
Recipe by Messes to Memories at https://www.messestomemories.com/cinnamon-quick-bread/